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Poornachandra Ras

TREATISE



GLOSSARY


PREPARATION

Rassindoor 1 Tola, Abrakh Bhasma 1 Tola,Loh Bhasma 1 Tola, Swarn-Makshik Bhasma 1 Tola, Shudh(purified) Shilajit 1 Tola and Vidang Beej (Beej == Seed) 1 Tola are mixed together to form a fine blend. The mixture is processed in a mixture prepared by blending unequal proportions of Go-Ghrut (Cow's Ghee or Butter) and Madhu (Honey) till a uniform blend is achieved. This formulation is called Poornachandra Ras

Poornachandra Ras - Ingredient Details

NOTE

  • Abrakh Bhasma Shat(100)-puti must be used in preparation of Poornachandra Ras.

  • 1 Tola approx. 11gm