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Swarn-Makshik Bhasma (Method 2)

TREATISE



GLOSSARY


PREPARATION

Shudh (purified) Swarn-Makshik pieces are heated in an vessel with Erand Tail (oil), Go-Ghrut (Cow's ghee/butter) and Matuling juice respectively. After treatment with all three respective items copper-coloured Swarn-Makshik Bhasma is obtained.

Swarn-Makshik Bhasma (Method 2) - Ingredient Details

SUGGESTED READING

Physicochemical characterization of Ayurvedic bhasma (Swarna makshika bhasma): An approach to standardization.