Raupya-Makshik Purification (Method 1)
PROCESS
Raupya-Makshik pieces are transferred in a muslin cloth and tied to form a poultice. This poultice is cooked in Vasa Swaras (see glossary) with help of a Dolayantra (see glossary) for 2 Prahar (see glossary). The inner content of poultice are then procured and cleaned with warm water to obtain Shudh (purified) Raupya-Makshik.Raupya-Makshik Purification (Method 1) - Ingredient Details
NOTE
- 1 Prahar approx. 3 hours