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Grahanikapaat Ras (Method 2)

TREATISE



GLOSSARY


PREPARATION

Shudh (purified) Parad 2 Tola and Shudh Gandhak 10 Tola are blended together to form Kajjali. Shudh Ahifen 4 Tola, Kapardik Bhasma 7 Tola, Shudh Vatsanabh 1 Tola, Marich Phal(Phal == Fruit) 8 Tola and Shudh Dhattur Beej (Beej == Seed) are pounded to form a coarse powder which is then mixed with Kajjali. The Kajjali mixture is processed in water to form a uniform blend. This formulation is called Grahanikapaat Ras. On drying Grahanikapaat Ras is rolled into tablets each measuring 1/2 - 1Gunj(see glossary).

Grahanikapaat Ras (Method 2) - Ingredient Details

NOTE

  • Kajjali prepared in the above formulation must adhere or comply with the Kajjali preparation description and standards as mentioned in various Ayurveda treatise.(see glossary)

  • 1 Tola approx. 11gm

  • 1Gunj approx 125mg

SUGGESTED READING

Ayurvedsarsangrah.